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Breakfast Burrito Bonanza! The perfect solution to busy mornings - make ahead and freeze so you always have a hot breakfast in hand.

1 lb breakfast sausage
1 lb bacon
1 cup chopped ham
2 pound of red potatoes, cubed into bite size pieces
16 oz cheese (any kind you like)
24 soft taco tortillas (I used flour)
12 eggs, extra large
1/2 c milk
1/3 c olive oil
1 tsp each: Emeril's Seasoning, Seasoning Salt or any seasoning you prefer
salt and pepper
See full Instruction on : www.momontimeout.com

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