*** Recipes Tutorials ***


This recipe dirties a few extra dishes during prep, but what’s great about it is that you can assemble it whenever you have time (like the night before, or in the morning) and then pop it in the oven when you’re ready to
 bake it.

Ingredients:

  • 2 (14.5 oz.) cans diced tomatoes
  • 2 (15 oz.) cans tomato sauce
  • 2 cups water
  • 1 medium onion, chopped
  • 1 large green pepper, chopped
  • 3 cloves garlic, chopped
  • 2 Tbsp. dried parsley ( or approx. 1/2 cup fresh chopped parsley)
  • 1 1/2 teaspoons Italian seasoning
  • 1 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 1 1/2 tsp. seasoned salt
  • 1/2 tsp. pepper
  • 1/2 tsp. garlic powder
  • 3 small bay leaves
  • 2 lbs. ground beef
  • 8 ounces uncooked angel hair spaghetti
  • *1 cup grated Monterey Jack cheese
  • *1 cup grated cheddar cheese

Directions
See Full Instruction on : mimismakingmeals.blogspot.com

*** Recipes Tutorials ***



Share This!


1 comments:

  1. hey , Im taking your picture and recipe to share on tumblr with your web link , can I ?

    ReplyDelete

 
Top