Baked Spaghetti Squash with Creamy Roasted Red Pepper Sauce

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Ingredients
For the Spaghetti Squash:

• 1 medium spaghetti squash
• 2 tablespoons extra-virgin olive oil
• Salt and pepper, to taste

For the Creamy Roasted Red Pepper Sauce:

• 2 red bell peppers
• 1 tablespoon olive oil
• 1 small onion,chopped
• 2 cloves garlic, minced
• 1 (15 oz.) can diced tomatoes
• 1/2 teaspoon dried oregano
• Dash of red pepper flakes
• 1/2 cup packed fresh basil, coarsely chopped
• Salt and freshly ground black pepper, to taste
• 1/4 cup plain Greek yogurt (I used Chobani 0%)

Directions
See Full Recipe please visit : www.twopeasandtheirpod.com

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