*** Recipes Tutorials ***



Ingredients

  • 1 pkg fudge brownie mix, baked and cooled
  • 18-oz semisweet chocolate or chocolate almond bark (I used 1 1/2 pkg semi-sweet chocolate chips)
  • 15 Snickers Bites
  • 1/4 cup Mrs. Richardson Butterscotch Caramel
  • Additional Snickers Bites or chopped peanuts for garnish (Optional)

Instructions
See full instructions on : skinnynotskinny.com

*** Recipes Tutorials ***



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