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I love this salad! We make it exactly the same except we use the imitation crab meat sticks. All you do is hold it between your hands and rub it together. It comes apart easily and we just throw it and mix it together.
Ingredients


  • 1 ½  pounds imitation crab meat (chopped – using a knife or food processor)
  • 6 or 7 hard boiled eggs (diced)
  • 1 small onion (finely diced)
  • 1 cup  mayonnaise
  • 1 tsp cream-style horseradish sauce
  • 1 (15 oz) can corn (well-drained)
  • 1 (15 oz) can peas (well-drained)


Directions
See Full Recipe please visit : natashaskitchen.com


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